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Cooked in less than 10 minutes, these perfectly glazed honey garlic air fryer salmon bites are so delicious. This is such a quick dinner, you will never want to cook salmon any other way!
We love salmon at our house! It’s healthy, cooks fast, and everyone looks forward to dinner when salmon is on the menu! Be sure to also try my Easy Salmon Croquettes, this incredible Brown Sugar Garlic Air Fryer Salmon, or this Baked Parmesan Garlic Herb Salmon!
These glazed honey garlic salmon bites will knock your socks off! The bite-sized salmon pieces get crispy and golden on the outside but stay flakey and moist on the inside. The marinade is a mixture of soy sauce, honey, garlic, and fresh lemon which make it similar to a teriyaki sauce.
Cooking in an air fryer is my favorite because of how convenient it is. With only 6 minutes in the air fryer, you’ll be eating in no time. I am convinced that the air fryer is the BEST way to cook salmon, and I can’t wait for you to try it. For more delicious air fryer recipes, check out my Tender and Juicy Chicken, this Perfect Air Fryer Steak, and these Homemade Air Fryer French Fries.
This air fryer salmon bites recipe has the perfect mixture of sweet and savory. It marinates in an Asian-inspired sauce that is SO tasty! To find the exact measurements of ingredients, check out the recipe card at the bottom of the post.
Making these air fryer salmon bites could not be any easier! This fail-proof recipe will be your go-to recipe for a fast weeknight meal.
Don’t let the air fryer intimidate you! It is my absolute favorite way to cook salmon. Follow my tips below to make these glazed honey garlic salmon bites a success.
These glazed honey garlic salmon bites can last for up to 3-4 days when stored properly in an airtight container in the refrigerator. When you are ready to eat your leftovers, reheat them in the air fryer at 350 degrees Fahrenheit for 4-5 minutes. It keeps the texture perfectly flaky every time!
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Cut the salmon filet into one-inch cubes and season with salt and pepper.
In a medium-sized bowl add the soy sauce, honey, garlic, and lemon. Whisk together until smooth. Reserve 2 tablespoons of marinade to brush on the salmon during the cooking process.
Add the salmon to the remaining marinade and toss to coat. Marinate for 20 minutes.
Place the marinated salmon bites into the air fryer. Cook at 390 degrees Fahrenheit for 3 minutes. Open the air fryer and brush the reserved glaze on the salmon bites. Close the basket and cook for an additional 3 minutes. The internal temperature for salmon should be 125-130 degrees Fahrenheit.
Enjoy the salmon over rice with a side of vegetables!
Serving: 5gCalories: 190kcalCarbohydrates: 37gProtein: 9gFat: 2gSaturated Fat: 0.3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 16mgSodium: 1634mgPotassium: 231mgFiber: 0.4gSugar: 35gVitamin A: 12IUVitamin C: 1mgCalcium: 16mgIron: 1mg
Nutrition information is automatically calculated, so should only be used as an approximation.
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